Váha: 180/200g
Pheasant style chicken leg; steamed rice; salad

Váha: 140/200
Roasted spiked pork leg in dill sauce; leavened dumpling

Váha: 380g
Broccoli salad with tuna and mozzarella

Váha: 380
Baked bun with cottage cheese, poppy seeds and jam

Váha: 380
Sicilian farfalle with eggplant, tomatoes and olives